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Enjoy a traditional Christmas Eve dinner in celebration with your family. These menu ideas include side dishes, roasts, desserts, and more!
2. Strip Steak with Harissa Butter and Parsley Salad (20 minutes) Skip the steakhouse and make it at home. You’ve got this. Get the recipe
Kick off Christmas celebrations with a festive feast. For premium support please call: 800-290-4726 more ways to reach us
Capon (Northern Italy). Cavallucci (Siena) – a rich Italian Christmas pastry prepared with anise, walnuts, candied fruits, coriander, and flour. Eel (Southern Italy). Pandoro (Verona) [42] – a sweet originally from Verona. Pandoro is today the most consumed Italian Christmas dessert together with panettone.
The Feast of the Seven Fishes ( Italian: Festa dei Sette Pesci) is an Italian American celebration of Christmas Eve with dishes of fish and other seafood. [ 1][ 2] It is not a "feast" in the sense of "holiday", but rather a grand meal. Christmas Eve is a vigil or fasting day, and the abundance of seafood reflects the observance of abstinence ...
Kūčios ( Lithuanian pronunciation: [ˈkuːtɕɔs]) or Kūtės (Samogitian Dialect) is the traditional Christmas Eve dinner in Lithuania, held on December 24. The meal is a family occasion which includes many traditions of both pagan and Christian origin.
Honey-Glazed Ham and Checkerboard Rolls. For a more casual spin on Christmas lunch, serve the glazed ham sliced on a big platter with cheese, rolls, and various jams. Everyone can make their own ...
Wigilia, the Christmas Eve supper. The traditional Wigilia dinner table. Wigilia ( Polish pronunciation: [vʲiˈɡʲilja] ⓘ) is the traditional Christmas Eve vigil supper in Poland, held on December 24. The term is often applied to the whole of Christmas Eve, extending further to Pasterka — midnight Mass, held in Roman Catholic churches all ...
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