Gamer.Site Web Search

Search results

1. Results From The WOW.Com Content Network

2. Acini di pepe - Wikipedia

   en.wikipedia.org/wiki/Acini_di_pepe

   Italy. Acini di pepe ( Italian: [ˈaːtʃini di ˈpeːpe]; lit. 'seeds of pepper') are a type of pasta. Acini is the plural of acino whose root is the Latin word acinus. In both Latin and Italian, the word means 'grape' or 'grape-stones', with the "stones of a grape" being the seeds of the grape. Acini di pepe then translates into 'seeds of a ...

3. 25 Best-Ever Items at Kroger, According to a Lifelong Fan - AOL

   www.aol.com/25-best-ever-items-kroger-173835187.html

   10. Private Selection Italian Gnocchi with Potato ... the Italian Wedding Soup. The blend of Acini di pepe pasta, spinach, onion, carrots, cheese, and meatballs sitting in a chicken broth bath ...

4. Italian wedding soup - Wikipedia

   en.wikipedia.org/wiki/Italian_wedding_soup

   Italian wedding soup consists of green vegetables (usually endive and escarole or cabbage, lettuce, kale, and/or spinach) and meat (usually meatballs and/or sausage, the latter sometimes made of chicken and containing Italian parsley and Parmesan cheese) in a clear chicken-based broth. Sometimes it contains pasta (usually cavatelli, fusilli ...

5. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   List of small or soup pasta Type Image Description Translation Synonyms Origin or main area of consumption Acini di pepe: Bead-like pasta [120] Grains of pepper Alphabet pasta: Pasta that has been mechanically cut or pressed into the letters of the alphabet Alfabeto [121] Anchellini: Small beads [120] Anelli

6. Pasta Cacio e Pepe Recipe - AOL

   homepage.aol.com/food/recipes/pasta-cacio-e-pepe

   Directions. 1. In a pot of boiling salted water, cook the pasta until al dente. Drain, reserving 2/3 cup of the cooking water; return the pasta to the pot. Add the cheese, butter, pepper and cooking water and toss. Season with salt and serve.

7. A. Zerega's Sons, Inc. - Wikipedia

   en.wikipedia.org/wiki/A._Zerega's_Sons,_Inc.

   A. Zerega's Sons, Inc. was a privately owned pasta company with plants in Fair Lawn, New Jersey and Lee's Summit, Missouri. The company was founded by Antoine Zerega in Brooklyn, New York in 1848 making it the first pasta company in the United States. [1] [2] Antoine's son Frank was a pasta maker for 83 years and served as the company's ...