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Black Coffee Northwest. Boon Boona Coffee. Café Avole. Cafe Campagne – Seattle [6] Communion Restaurant and Bar – Seattle [6] Ezell's Chicken – Seattle [6] Fat's Chicken and Waffles – Seattle. Jackson's Catfish Corner – Seattle. Lil Red Takeout and Catering – Seattle.
Ruth's Chris Steak House. Ruth's Chris Steak House is a chain of over 100 steakhouses across the United States, Canada and Mexico. On May 22, 2008, the company underwent rebranding and became part of Ruth's Hospitality Group after its acquisition of Mitchell's Fish Market. [ 4] The group's headquarters are in Winter Park, Florida .
Kenny Rogers Roasters. Kenny Rogers Roasters is a chain of chicken-based restaurants founded in 1991 by the late great country musician Kenny Rogers and former KFC CEO John Y. Brown Jr., who was a former governor of the U.S. state of Kentucky. Brown had been an early investor in Kentucky Fried Chicken from 1964 to 1971.
Cajun chicken pasta from DeJuan's, Thursday, Aug. 24, 2023, in Akron, Ohio.
Map of locations (red: Checkers, blue: Rally's) Checkers And Rally's LLC is an American fast food double drive-through chain franchise in the United States. The brand operates Checkers and Rally's restaurants in 28 states and the District of Columbia. They specialize in hamburgers, hot dogs, french fries, milkshakes, and drinks.
Chef Jordan Anthony-Brown has curated one of the city’s best menus. This Black-owned restaurant is great for friends who like to eat family-style and has plenty of delicious options for those ...
Revenue. $150 million (2017) Owner. Private. Website. www .blackangus .com. Black Angus Steakhouse, also known before 2005 as Stuart Anderson's Black Angus, is an American restaurant chain that specializes in steaks, headquartered in Burbank, California. The chain was founded on April 3, 1964, by Stuart Anderson of Seattle, Washington. [ 1][ 2]
Jones Bar-B-Q Diner. Jones Bar-B-Q Diner is a barbecue joint in Marianna, Arkansas, US, that has been open since at least the 1910s. According to business guide Black Business, it is believed to be the country's oldest black-owned restaurant. In 2012 it was recognized by the James Beard Foundation as an "American Classic".