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The history of African Americans in Chicago or Black Chicagoans dates back to Jean Baptiste Point du Sable 's trading activities in the 1780s. Du Sable, the city's founder, was Haitian of African and French descent. [4] Fugitive slaves and freedmen established the city's first black community in the 1840s. By the late 19th century, the first ...
Jones Bar-B-Q Diner. Jones Bar-B-Q Diner is a barbecue joint in Marianna, Arkansas, US, that has been open since at least the 1910s. According to business guide Black Business, it is believed to be the country's oldest black-owned restaurant. In 2012 it was recognized by the James Beard Foundation as an "American Classic".
Black Coffee Northwest. Boon Boona Coffee. Café Avole. Cafe Campagne – Seattle [6] Communion Restaurant and Bar – Seattle [6] Ezell's Chicken – Seattle [6] Fat's Chicken and Waffles – Seattle. Jackson's Catfish Corner – Seattle. Lil Red Takeout and Catering – Seattle.
Cajun chicken pasta from DeJuan's, Thursday, Aug. 24, 2023, in Akron, Ohio.
Brown Sugar Bakery’s holiday specials are part of a larger Juneteenth campaign created by Jeremy Joyce of Black People Eats, which is dedicated to promoting Black-owned restaurants. 50 ...
One Chicago man is marking the day by encouraging people to support Black-owned restaurants in Chicago and Atlanta. "We will have Black-owned restaurants in Chicago and Atlanta offering ...
Net income. $80 million (2005) Number of employees. 8,000 (2018) Website. www .leye .com. Lettuce Entertain You Enterprises ( LEYE) is a restaurant group currently comprising 120 or more restaurants mainly located in the Chicago metropolitan area. It was founded by Rich Melman and Jerry A. Orzoff in 1971.
This article contains a list of Michelin-starred restaurants in Chicago since 2011. Chicago was the fifth US city to be chosen to have a dedicated Michelin Guide in 2011, after New York City , San Francisco , Los Angeles , and Las Vegas , although the Las Vegas guide was later discontinued. [ 1 ]