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The blood sugar level, blood sugar concentration, blood glucose level, or glycemia is the measure of glucose concentrated in the blood. The body tightly regulates blood glucose levels as a part of metabolic homeostasis.
For diabetics, keeping close tabs on blood-sugar levels is essential, and that means keeping close tabs on diet.
Your blood sugar level is known as glycemia or your glucose level. Glucose is the sugar present in your blood. It comes from food and eventually turns into the energy your body uses most ...
Glucose test. Purpose. estimate blood sugar levels. Many types of glucose tests exist and they can be used to estimate blood sugar levels at a given time or, over a longer period of time, to obtain average levels or to see how fast body is able to normalize changed glucose levels. Eating food for example leads to elevated blood sugar levels.
The glycemic (glycaemic) index ( GI; / ɡlaɪˈsiːmɪk / [1]) is a number from 0 to 100 assigned to a food, with pure glucose arbitrarily given the value of 100, which represents the relative rise in the blood glucose level two hours after consuming that food. [2] The GI of a specific food depends primarily on the quantity and type of ...
According to Harvard Health Publishing, "The glycemic index is a value assigned to foods based on how quickly and how high those foods cause increases in blood glucose levels.
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