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  2. Mama Campisi's - Wikipedia

    en.wikipedia.org/wiki/Mama_Campisi's

    It was founded in 1939, by Leopold Oldani, and is credited with the invention of toasted ravioli, which is considered a key example of the Cuisine of St. Louis. It was renamed Mama Campisi's in 1982, and continued under that name until 2005, when it was closed down. It was reopened in 2006 by Lance and Andrea Ervin and it eventually became the ...

  3. The Hill, St. Louis - Wikipedia

    en.wikipedia.org/wiki/The_Hill,_St._Louis

    The Hill is a neighborhood within St. Louis, Missouri, located on high ground south of Forest Park. The official boundaries of the area are Manchester Avenue ( Route 100) on the north, Columbia and Southwest Avenues on the south, South Kingshighway Boulevard on the east, and Hampton Avenue on the west. The Hill began with immigrants from ...

  4. Toasted ravioli - Wikipedia

    en.wikipedia.org/wiki/Toasted_ravioli

    Created by. disputed. Main ingredients. Flour, eggs, water, cheese, ground meat (sometimes), tomato sauce. Media: Toasted ravioli. Toasted ravioli, colloquially known as T-Ravs, [1] [2] is breaded deep-fried ravioli, usually served as an appetizer and also used to consume dipping sauce. [3] It was created and popularized in St. Louis, Missouri .

  5. 51 Best Old-School Italian Restaurants in America

    www.aol.com/51-best-old-school-italian-110400612...

    Indiana: Iaria’s. Indianapolis. Iaria's opened in 1933 and is the very definition of an old-school, hole-in-the-wall Italian joint, with its red booths and neon signs. Diners say the lasagna and ...

  6. St. Louis crime family - Wikipedia

    en.wikipedia.org/wiki/St._Louis_crime_family

    The St. Louis crime family has avoided local and federal authorities, who have been focused on organized crime that inflicts public violence. Anthony "Nino" Parrino served as boss from 1997 to his death on November 3, 2014. The last known underboss was Joseph Cammarata.

  7. Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_St._Louis

    The cuisine of St. Louis is largely influenced by the city’s German, Irish, Italian, Mexican, Chinese, and Vietnamese immigrant population and African Americans who migrated from the Southern United States. [1] The cuisine is prevalent in St. Louis, and extends to other areas in Missouri and Illinois .

  8. St. Louis–style pizza - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_pizza

    St. Louis–style pizza is a type of pizza in St. Louis, Missouri and surrounding areas. [ 1] The pizza has a thin cracker -like crust made without yeast, topped with sweet tomato sauce and Provel cheese, and is cut into squares or rectangles rather than wedges. St. Louis–style pizza is available at local restaurants and chains such as Imo's ...

  9. Delmar Loop - Wikipedia

    en.wikipedia.org/wiki/Delmar_Loop

    38°39′21″N 90°18′12″W. /  38.6558°N 90.3034°W  / 38.6558; -90.3034. The Delmar Loop, often referred to by St. Louis residents simply as The Loop, is an entertainment, cultural and restaurant district in University City, Missouri and the adjoining western edge of St. Louis near Washington University in St. Louis and Forest Park.

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