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Scraper (kitchen) Kitchen scrapers. A kitchen scraper is a kitchen implement made of metal, plastics (such as polyethylene, nylon, or polypropylene ), wood, rubber or silicone rubber. In practice, one type of scraper is often interchanged with another or with a spatula (thus scrapers are often called spatulas) for some of the various uses.
Spatula, turner: Used for lifting or turning food during cooking Flour sifter: Blends flour with other ingredients and aerates it in the process. [4] Food mill: Used to mash or sieve soft foods. Typically consists of a bowl, a plate with holes like a colander, and a crank with a bent metal blade which crushes the food and forces it through the ...
Tongue depressor. A tongue depressor or spatula is a tool used in medical practice to depress the tongue to allow for examination of the mouth and throat. Hobbyists, artists, teachers, and confectionary makers use tongue depressors, which may be referred to as craft sticks or popsicle sticks .
Fish slice. Silver fish slice, 1814–15 by W & S Knight, Victoria and Albert Museum. A fish slice is a kitchen utensil with a wide, flat blade with holes in it, used for lifting and turning food while cooking. [1] It may be called a slotted spatula or a turner [2] or flipper. [3] The utensil was originally designed as a serving piece rather ...
Whisks might be more commonly associated with baking, but I find myself reaching for a silicone spatula like this much more often. The flexible design and rounded corner gets into the curves of ...
This Ateco offset spatula has a thin, stainless steel blade and a wooden handle. It's available in three different blade lengths—4.5, 7.6, and 15 inches—giving you options for various sizes of ...
The rubber scraper (left) can be called a spatula in both UK and US English because it is a flat utensil used for mixing and spreading. The tool on the right is also called a dough cutter. In American English, spatula refers broadly to a number of broad, flat utensils. The word commonly refers to a turner or flipper (known in British English as ...
Chopsticks – East and Southeast Asian utensil. Skewer. Tongs. Toothpick. Cocktail stick. Drinking straw. Cutlery – A set of Western utensils: usually knife, fork and spoon. Sujeo – A paired set of Korean utensils: a spoon and chopsticks. Food pusher - a utensil with a blade set at 90° to the handle, used for pushing food onto a spoon or ...
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