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  2. Polbo á feira - Wikipedia

    en.wikipedia.org/wiki/Polbo_á_feira

    Polbo á feira (literally meaning " fair -style octopus ", pulpo a la gallega in Spanish, meaning Galician-style octopus), alternatively known as pulpo estilo feira, is a traditional Galician dish . This dish is prepared by first boiling the octopus inside a copper cauldron. Before boiling it, the octopus' tentacles are dipped in and out of the ...

  3. Basque cuisine - Wikipedia

    en.wikipedia.org/wiki/Basque_cuisine

    Basque cuisine. Basque cuisine refers to the cuisine of the Basque Country and includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean dishes, paprikas from Lekeitio, pintxos (Basque tapas), Idiazabal sheep's cheese, txakoli ( sparkling white wine ), and Basque cider . A basquaise is a type of dish prepared in ...

  4. Asador Etxebarri - Wikipedia

    en.wikipedia.org/wiki/Asador_Etxebarri

    Asador Etxebarri. Coordinates: 43°06′49″N 2°36′00″W. Asador Etxebarri is a Spanish restaurant in Atxondo ( Biscay ), Basque Country which was voted 3rd best of the World's 101 Best Steak Restaurants and was also voted 3rd best in the world in Restaurant (magazine) Top 50 Awards in 2019 and 2021, [1] 4th in 2023, [2] and 6th in 2015. [3]

  5. Casco Viejo - Wikipedia

    en.wikipedia.org/wiki/Casco_Viejo

    Casco Viejo. Las Siete Calles or Casco Viejo in Spanish or Zazpikaleak or Alde Zaharra in Basque are different names for the medieval neighbourhood of Bilbao, part of the Ibaiondo district. The walled section of the town existed until the end of the 19th century and was known by the names Seven Streets or Old Town, respectively.

  6. This Mallorca village has become one of the most exclusive ...

    www.aol.com/news/mallorca-village-become-one...

    Tucked between the mountains and sea, the village of Deia is a favourite of the rich and famous, yet Nicole Trilivas finds it still has its original artsy magnetism

  7. Get Creative With Leftover Pulled Pork Using These Recipes - AOL

    www.aol.com/creative-leftover-pulled-pork...

    Gorditas. These thick corn tortillas can be stuffed with just about anything, but we particularly love the flavor of pulled pork mixed with the salsa verde. Then, top it off with queso fresco ...

  8. Outdoor dining - Wikipedia

    en.wikipedia.org/wiki/Outdoor_dining

    Outdoor dining. Outdoor dining, also known as al fresco dining or dining al fresco, is the act of eating a meal outside. In temperate climates, al fresco dining is especially popular in the summer months when temperatures and weather are most favorable. It is a style of dining that is casual and often party-like in its atmosphere.

  9. Bilbao - Wikipedia

    en.wikipedia.org/wiki/Bilbao

    Bilbao. /  43.25694°N 2.92361°W  / 43.25694; -2.92361. Bilbao [a] is a city in northern Spain, the largest city in the province of Biscay and in the Basque Country as a whole. It is also the largest city proper in northern Spain. Bilbao is the tenth largest city in Spain, with a population of more than 347,000 as of 2023. [9]

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