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Orbitz was a non-carbonated fruit-flavored beverage produced by The Clearly Food & Beverage Company of Canada, makers of Clearly Canadian. It was introduced in test markets around May 1996, then went to most markets by 1997, and then quickly disappeared due to poor sales. The drink was sold in six [citation needed] flavors, and made with small ...
Shaoxing wine (alternatively spelled Shaohsing, Hsiaohsing, or Shaoshing) is a variety of Chinese Huangjiu ("yellow wine") made by fermenting glutinous rice, water, and wheat-based yeast. It is produced in Shaoxing , in the Zhejiang province of eastern China , and is widely used as both a beverage and a cooking wine in Chinese cuisine .
Vin jaune (French for "yellow wine") is a special and characteristic type of white wine made in the Jura region in eastern France. It is similar to dry fino Sherry and gets its character from being matured in a barrel under a film of yeast, known as the voile, on the wine's surface. Vin jaune shares many similarities with Sherry, including some ...
Stag’s Leap Artemis Cabernet Sauvignon. Wyoming. Stag’s Leap usually prices this wine between $60 and $100, but Costco has sold it between $50 and $60, making it one of the best places to snag ...
Buckfast Tonic Wine is a caffeinated alcoholic drink consisting of fortified wine with added caffeine, [2] originally made by monks at Buckfast Abbey in Devon, England.It is now made under a licence granted by the monastery, and distributed by J. Chandler & Company in Great Britain, James E McCabe Ltd in Northern Ireland, [3] and Richmond Marketing Ltd in Ireland.
Flavored fortified wine. MD 20/20 bottles. Flavored fortified wine or tonic wine is inexpensive fortified wine that typically has an alcohol content between 13% and 20% alcohol by volume (ABV). They are made from various fruits (including grapes and citrus fruits) with added sugar, artificial flavor, and artificial color.
A bottle of Tokaji Aszú 4 Puttonyos, vintage 1990, in a 500 mL bottle of the style that is typical for Tokaji wine. The capsule label with the colours of the Hungarian flag is also characteristic. Aszú: This is the world-famous sweet, topaz-colored wine known throughout the English-speaking world as Tokay. [5]
History. Grape cultivation, winemaking, and commerce in ancient Egypt c. 1500 BC. An Egyptian wine label from the 1930s. Wine was a staple commodity in ancient Egypt. [10] It played an important role in ancient Egyptian ceremonial life. [10] A thriving royal winemaking industry was established in the Nile Delta following the introduction of ...
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