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  2. Sushiro - Wikipedia

    en.wikipedia.org/wiki/Sushiro

    Sushiro is currently the largest conveyor belt sushi company in turnover. It has more than 500 restaurants in Japan. The first overseas branch opened in Seoul, South Korea. In 2017, Taiwan Sushiro Co., Ltd. was established. On 15 June 2018, a Sushiro shop was opened in Taipei. In August 2019, it opened a branch in Hong Kong.

  3. HKExpress - Wikipedia

    en.wikipedia.org/?title=HKExpress&redirect=no

    Language links are at the top of the page. Search. Search

  4. Genki Sushi - Wikipedia

    en.wikipedia.org/wiki/Genki_Sushi

    Genki Sushi in Shibuya, Tokyo, Japan Genki Sushi concept store in Apm, Hong Kong. Genki Sushi is a chain of conveyor belt sushi restaurants established in 1990 in Japan.The chain expanded to include locations in Japan, Hong Kong, Indonesia, Malaysia, Singapore, [1] Kuwait, the Philippines, China, Australia, Cambodia, Myanmar and the American states of California, Hawaii [2] and Washington.

  5. Hong Kong's long sushi queues show few worried at Japan's ...

    www.aol.com/news/hong-kongs-long-sushi-queues...

    Long queues at sushi restaurants in Hong Kong on Friday backed up the statements of many who said they were not worried about the release of treated radioactive water from Japan's Fukushima ...

  6. Sukiyabashi Jiro - Wikipedia

    en.wikipedia.org/wiki/Sukiyabashi_Jiro

    Sukiyabashi Jiro (すきやばし次郎, Sukiyabashi Jirō) is a sushi restaurant in Ginza, Chūō, Tokyo, owned by Jiro Ono. [2] Ono previously operated as the head chef, but stepped aside in favor of his son Yoshikazu Ono in 2023 due to ill health. [3] Sukiyabashi Jiro was the first sushi restaurant [4] to receive three stars from the ...

  7. HK Express - Wikipedia

    en.wikipedia.org/wiki/HK_Express

    At the time, HK Express operated 23 Airbus A320 aircraft on 25 routes from Hong Kong to Japan and Southeast Asia with a net asset value of HK$1.12 billion, while the airline recorded a profit of HK$60 million in 2017, but recorded a loss of HK$141 million in 2018. [34]

  8. Omakase - Wikipedia

    en.wikipedia.org/wiki/Omakase

    The phrase omakase, literally 'I leave it up to you', [ 3] is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties. [ 4] The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [ 5]

  9. Zuma (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Zuma_(restaurant)

    The restaurant was first founded in 2002 by Rainer Becker and investor Arjun Waney. [4] Zuma offers a variety of dishes and modern Japanese cuisine. [5] It has a vegan and vegetarian menu. Zuma is composed predominantly of teriyaki dishes (chicken, beef and shrimp), though it also offers bento boxes, dumplings, tempura and a variety of sushi ...