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  2. We Made Libby’s Pumpkin Delights from 1971—and This Fall ...

    www.aol.com/made-libby-pumpkin-delights-1971...

    The recipe below is a modified version of Libby’s vintage recipe. The original ingredients called for one quart of vanilla ice cream. Because ice cream is now often sold in 1.5-quart containers ...

  3. List of German desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_German_desserts

    Carrot cake. Cheesecake. Traditionally made using a German dairy called Quark instead of cream cheese. Dampfnudel. Typical of southern Germany, a sort of white bread roll or sweet roll eaten as a meal or as a dessert. Dominostein. A sweet primarily sold during Christmas season in Germany and Austria. Donauwelle.

  4. We Made Joanna Gaines’ Pumpkin Cream Cheese Bread ... - AOL

    www.aol.com/made-joanna-gaines-pumpkin-cream...

    cream cheese filling for pumpkin bread. Preheat the oven to 350°F. Prepare a 9-inch by 5-inch loaf pan with cooking spray. In a mixing bowl, combine the cream cheese, sugar, egg yolk and vanilla ...

  5. Libby's - Wikipedia

    en.wikipedia.org/wiki/Libby's

    Libby's (Libby, McNeill & Libby) was an American company that produced canned food and beverages. The firm was established in 1869 in Chicago , Illinois . The Libby's trademark is currently owned by Libby's Brand Holding based in Geneva, Switzerland , and is licensed to several companies around the world (including Nestlé [ 1 ] and Conagra ...

  6. Kogel mogel - Wikipedia

    en.wikipedia.org/wiki/Kogel_mogel

    Kogel mogel ( Yiddish: גאָגל-מאָגל gogl-mogl; Polish: kogel-mogel; Norwegian: eggedosis; German: Zuckerei; Russian: гоголь-моголь gogol-mogol) is an egg -based homemade dessert once popular in parts of Europe. It is made from egg yolks, sugar, and flavourings such as honey, vanilla, cocoa or rum, similar to eggnog or zabaione.

  7. There's a Debate Behind the History of This Orange Roll Recipe

    www.aol.com/theres-debate-behind-history-orange...

    Directions. Make the dough: Pour the milk into a saucepan and heat over medium until bubbles form around the edges of the pan and the milk scalds, 3 to 4 minutes. Place the shortening and sugar in ...

  8. Jelly Roll Recipe - AOL

    homepage.aol.com/food/recipes/jelly-roll

    Leave the cloth in place on the outside of the roll for a few minutes. Then remove the cloth and gently transfer the jelly roll to a wire rack to cool. Recipe courtesy of The Perfect Ingredient: 5 Fantastic Ways to Cook Apples, Beets, Pork, Scallops, and More by Bryn Williams/Kyle Books, 2012.

  9. Phacellophora camtschatica - Wikipedia

    en.wikipedia.org/wiki/Phacellophora_camtschatica

    Phacellophora camtschatica, commonly known as the fried egg jellyfish or egg-yolk jellyfish, is a very large jellyfish in the family Phacellophoridae. This species can be easily identified by the yellow coloration in the center of its body which closely resembles an egg yolk, hence its common name. Some individuals can have a bell close to 60 ...

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