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These Instant Pot teriyaki chicken bowls with rice, broccoli and a five-ingredient stir fry sauce make for a delicious meal prep idea—just dump everything into one pot and dinner is ready in 30 ...
Coterie member Heidi Larsen’s gluten-free, paleo-friendly bowls sub in blitzed broccoli for traditional rice. It cooks faster than rice (45 seconds!), and it’s a sneaky way to add in more greens.
Broccoli Salad. This potluck favorite has so many tasty mix-ins that your friends and family will love. There's sweet dried cranberries, smoky almonds, shredded cheese, and crispy bacon.
Rice Bowl. The Japan Championship Rice Bowl is an annual American football national championship game held in Japan every January 3 that determines the champion of the X-League. The game was originally a collegiate all-star game until 1983. From 1984 to 2021, the game matched the champions of the Japan X Bowl with the college Koshien Bowl winners.
Originating from ancient agricultural and nomadic traditions in Korea and southern Manchuria, Korean cuisine reflects a complex interaction of the natural environment and different cultural trends. [ 1][ 2] Korean cuisine is largely based on rice, vegetables, seafood and (at least in South Korea) meats.
Gyūdon (牛丼, "beef bowl "), also known as gyūmeshi (牛飯 or 牛めし, "beef [and] rice"), is a Japanese dish consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi ( fish and seaweed stock), soy sauce and mirin (sweet rice wine ). It may sometimes also be served with toppings such as ...
1. Broccoli and Cauliflower Gratin. Time Commitment: 1 hour and 15 minutes Why We Love It: vegetarian, crowd-pleaser, kid-friendly Prediction: This side, starring cruciferous veggies and a whole ...
Cream of broccoli soup is a soup prepared with broccoli, stock, and milk or cream as primary ingredients. Ingredient variations exist, as do vegan versions. It is also a commercially, mass-produced soup, often sold in cans. Several recipes use canned cream of broccoli soup as an ingredient, [1] such as its use with cooked chicken dishes and as ...
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