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  2. Singaporean cuisine - Wikipedia

    en.wikipedia.org/wiki/Singaporean_cuisine

    Hawker center in Bugis village. A large part of Singaporean cuisine revolves around hawker centres, where hawker stalls were first set up around the mid-19th century, and were largely street food stalls selling a large variety of foods [9] These street vendors usually set up stalls by the side of the streets with pushcarts or bicycles and served cheap and fast foods to coolies, office workers ...

  3. Adam Road Food Centre - Wikipedia

    en.wikipedia.org/wiki/Adam_Road_Food_Centre

    Adam Road Food Centre, also known as the Adam Food Centre, is a popular hawker centre located next to the Bukit Timah Canal in Bukit Timah, Singapore. History [ edit ] The hawker centre was opened by Edmund W. Barker , then the Minister for Law , on 28 September 1974.

  4. Hawker centre - Wikipedia

    en.wikipedia.org/wiki/Hawker_centre

    Hawker centre. A hawker centre or cooked food centre is an open-air complex commonly found in Hong Kong, Malaysia and Singapore. They were built to provide a more sanitary alternative to mobile hawker carts and contain many stalls that sell different varieties of affordable meals. Dedicated tables and chairs are usually provided for diners.

  5. Singapore’s going all out to get its UNESCO bid for local ...

    www.aol.com/news/singapore-going-unesco-bid...

    Oh hawker food, how we love thee. The post Singapore’s going all out to get its UNESCO bid for local hawker culture, with a new website and traveling exhibition appeared first on Coconuts.

  6. 128 Circle - Wikipedia

    en.wikipedia.org/wiki/128_Circle

    A drama unique to Singapore`s multiracial fabric, 128 Circle is the nation’s first multilingual television drama, following the lives of a group of hawkers (street food sellers) in the fictional 128 Circle Food Centre. Season 1 saw the introduction of the hawkers as they faced their own personal challenges and collectively, the looming ...

  7. Hainanese chicken rice - Wikipedia

    en.wikipedia.org/wiki/Hainanese_chicken_rice

    Hong Kong food critic Chua Lam credits Moh with the creation of the dish. [1] Hainanese chicken rice is considered one of Singapore's national dishes. [21] [11] [15] It is eaten "everywhere, every day" in Singapore [15] and is a "ubiquitous sight in hawker centres across the country". [11]

  8. List of Singaporean dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Singaporean_dishes

    Singaporean soup-based seafood dish, served hot usually with bee hoon. The dish is viewed as a healthy food in Singapore. Hokkien mee. Noodle dish. A stir-fried dish of egg noodles and rice noodles in a fragrant stock. Kwetiau goreng. Noodle dish. Southeast Asia stir fried flat rice noodles. Shredded chicken noodles.

  9. Newton Food Centre - Wikipedia

    en.wikipedia.org/wiki/Newton_food_centre

    Newton Food Centre (纽顿熟食中心) is a major hawker centre in Newton, Singapore. The food centre was promoted by the Singapore Tourism Board (STB) as a tourist attraction for sampling Singaporean cuisine. It was first opened in 1971 and it closed down in 2005 as the government wanted to revamp the food centre. The food centre then went ...