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Chipita is a Greek snack food company established in 1973. In 1991, Chipita introduced one of its flagship products, the 7DAYS croissant—an individually packaged baked snack with long shelf life. Currently, Chipita products are manufactured in plants located in 11 different countries and marketed to consumers in a total of 56 countries ...
A croissant (UK: / ˈ k r w ʌ s ɒ̃, ˈ k r w æ s ɒ̃ /, [1] US: / k r ə ˈ s ɒ n t, k r w ɑː ˈ s ɒ̃ /; French: ⓘ) is a French pastry made from puff pastry in a crescent shape. [2]It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast-leavened laminated dough. [3]
In 2024, some customers criticised Gail's for selling upcycled day-old croissants under its Waste Not range for 95p more than its fresh croissants. [10] [11] Gail's received industry journal Guild of Fine Food's Great Taste Awards [citation needed] and in 2024 was named as one of the region's Best coffee shop/cafés at the MCA Hospitality ...
There may not be such thing as a free lunch, but there is such thing as a 1-cent breakfast. On Jan. 30, Burger King is offering customers Croissan’wich (croissant breakfast sandwich) for just a ...
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For those who can't wait for in-store items to release, some Starbucks pumpkin spice flavored coffees and creamers have returned to grocery shelves, the company announced Aug. 5. Here's a look at ...
Due to Algeria's history of having been a colony of France, breakfast in Algeria is heavily influenced by French cuisine and most commonly consists of café au lait or espresso along with a sweet pastry (some common examples are croissants, mille-feuilles, pain au chocolats known as "petits pains", etc.) or some kind of traditional bread with a date filling or jam (kesra, bradj, etc.)
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