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Red Barn. Royal Castle – one franchise location survived after chain was liquidated in 1975 [ 10] Sambo's. Sandy's. ShowBiz Pizza Place – Merged into Chuck E. Cheese. The Training Table – was a regional chain of fast food restaurants in the U.S. State of Utah. Founded in 1977, the chain focused on gourmet burgers.
Blue Boar Cafeterias was a chain of cafeteria-style restaurants based in Louisville, Kentucky. The first Blue Boar was opened in 1931. [1] Once a major presence in metro Louisville, it is still remembered for its old downtown location on Fourth Avenue near Broadway. During the 1930s, Guion (Guyon) Clement Earle (1870–1940) served as ...
Druther's International Inc. (1981–1991) Druther's is a restaurant, formerly a chain of fast food restaurants that began as Burger Queen restaurants started in Winter Haven, Florida in 1956, and then based in Louisville, Kentucky from 1963 until 1981. The name was a play on the word "druthers", and the mascot was a giant female bee named ...
Henry's Hamburgers is a former American fast-food restaurant chain of the 1950s, 1960s, and 1970s. Only one franchise store, in Michigan, remains. Only one franchise store, in Michigan, remains. History
From Big Burgers to Little Italy: Zoftig Eatery Santa Rosa, California: October 26, 2018 Bruno's Little Italy Little Rock, Arkansas North Bar 384 5 Meaty Mashup: The Fold: Botanas & Bar November 9, 2018 Simply Vietnam Express Santa Rosa, California Cochon Volant BBQ Sonoma, California: 385 6 Burgers, Bacon and BBQ: The Root Cafe Little Rock ...
Fourth Street Live! is a 350,000-square-foot (33,000 m 2) [ 1] entertainment and retail complex located on 4th Street, between Liberty and Muhammad Ali Boulevard, in Downtown Louisville, Kentucky. It is owned and was developed by the Cordish Company; it was designed by Louisville architects, Bravura Corporation.
The limited menu includes burgers served with two or three patties, bacon or jalapenos. Online ordering is available for delivery or pickup. Hammy’s opened its first location on West Shaw Avenue ...
Burger Chef was an American fast-food restaurant chain. It began operating in 1954 in Indianapolis, Indiana, expanded throughout the United States, and at its peak in 1973 had 1,050 locations, including some in Canada. [ 1] The chain featured several signature items, such as the Big Shef and Super Shef hamburgers.
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