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Dine on the shores of Lake Norman at Port City Club by David Burke. This waterfront restaurant showcases award-winning celebrity chef David Burke’s modern American cuisine with a seasonal menu. Features a large outdoor dining area and boat slips. Cruise on in for lunch, dinner, brunch and more.
Specialties: Celebrity Chef David Burke flagship New York City location! Offering his classic and signature dishes such as the Clotheline Bacon, Lobster Dumplings, Patented Himalayan Salt Dry Aged Steaks, Pretzel Crabcake and much more!
As the principal of David Burke Hospitality Management, he operates or oversees the culinary direction of 20 restaurants in New York, New Jersey, North Carolina, and in Saudi Arabia. In May 2022 Burke purchased the Dixie Lee Bakery in Keansburg, NJ .
Discover the newest signature restaurant by celebrity Chef David Burke, featuring a fine-dining brasserie & fast casual eatery in midtown NYC.
Orchard Park by David Burke at the Chateau Grande Hotel in East Brunswick, NJ, showcases award-winning celebrity chef David Burke’s modern American cuisine with a seasonal menu highlighted by cuts of steak prepared using his patented Himalayan sea-salt dry-aging technique.
David Burke Tavern, a Modern American Restaurant by award-winning Celebrity Chef David Burke, showcases his creative approach to classic fare in NYC.
David Burke Tavern offers dinner, bar and lounge menus, as well as multiple private dining spaces including the intimate Himalayan Salt Room lined with pink sea salt bricks. Private dining spaces can accommodate anywhere from 10-100 guests, with options to reserve floors and the full restaurant.