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  2. Wo Hop - Wikipedia

    en.wikipedia.org/wiki/Wo_Hop

    Wo Hop is a Chinese restaurant in Manhattan’s that was named an American Classic in 2022 by the James Beard Foundation Award. [ 3 ] It is the second oldest restaurant in Manhattan’s Chinatown. [ 4 ]

  3. King (restaurant) - Wikipedia

    en.wikipedia.org/wiki/King_(restaurant)

    New York. Country. United States. Coordinates. 40°43′39″N 74°00′12″W. /  40.727573°N 74.003455°W  / 40.727573; -74.003455. King is a restaurant in the South Village neighborhood of Manhattan, in New York City. [ 1] King opened in September 2016. King serves French and Italian food.

  4. Nom Wah Tea Parlor - Wikipedia

    en.wikipedia.org/wiki/Nom_Wah_Tea_Parlor

    Nom Wah Tea Parlor ( Chinese: 南華茶室; Cantonese Yale: Nàahm Wàh Chàhsāt; lit. 'South China Tea House'), opened in 1920, is the oldest continuously running restaurant in the Chinatown of Manhattan in New York City. [ 1] The restaurant serves Hong Kong style dim-sum and is currently located at 13 Doyers Street in Manhattan.

  5. Inside cookbook author Grace Young's work to revitalize ... - AOL

    www.aol.com/lifestyle/inside-cookbook-author...

    Inside cookbook author Grace Young's work to revitalize Chinatown businesses hit by pandemic: 'The most meaningful work I've ever done' ... January 25, 2023 at 1:30 PM. Cookbook author Grace Young ...

  6. Mott Street - Wikipedia

    en.wikipedia.org/wiki/Mott_Street

    Mott Street ( Chinese: 勿街; Jyutping: Mat6 gaai1) is a narrow but busy thoroughfare that runs in a north–south direction in the New York City borough of Manhattan. It is regarded as Chinatown's unofficial "Main Street". Mott Street runs from Bleecker Street in the north to Chatham Square in the south.

  7. Potluck Club Brings Modern Cantonese-American Cuisine to NYC ...

    www.aol.com/potluck-club-brings-modern-cantonese...

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  8. Cote (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Cote_(restaurant)

    COTE Korean Steakhouse. / 40.741251; -73.991242. COTE Korean Steakhouse is owned and operated by Simon Kim, a Korean-American restaurateur. [ 1] The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation.

  9. NYC’s outdoor dining era is over: Fewer than 3,000 ... - AOL

    www.aol.com/nyc-outdoor-dining-era-over...

    The final day for restaurants to register for Dining Out NYC, a new city program regulating outdoor dining spaces, went into effect on August 3, but fewer than 3,000 restaurants in the city are ...