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  2. Our Nutritionist's Honest Review of Balance of Nature Supplements

    www.aol.com/nutritionists-honest-review-balance...

    Howard developed the Balance of Nature Fruits & Veggies supplement in 1997, made with freeze-dried produce to enable people to get a variety of different fruits and vegetables daily. The brand has ...

  3. Kristina Carrillo-Bucaram - Wikipedia

    en.wikipedia.org/wiki/Kristina_Carrillo-Bucaram

    Kristina Carrillo-Bucaram (FullyRawKristina) (born 11 March 1987) is a writer, speaker, and raw vegan activist. She is the founder and creator of FullyRaw, the Rawfully Organic cooperative, [1][2][3] FullyRaw Juice, and author of the book The FullyRaw Diet: 21 Days to Better Health. [4] Her YouTube channel, where she discusses a variety of ...

  4. Juice Plus - Wikipedia

    en.wikipedia.org/wiki/Juice_Plus

    Juice Plus is a branded line of dietary supplements. It is produced by Natural Alternatives International of San Marcos, California, for National Safety Associates (NSA; Collierville, Tennessee). Introduced in 1993, [4] the supplements are distributed by NSA via multi-level marketing. Juice Plus supplements contain fruit and vegetable juice ...

  5. 14 Best Low-Calorie Fruits, According to Nutritionists - AOL

    www.aol.com/lifestyle/14-best-low-calorie-fruits...

    Here are 14 of the best to pick up on your next grocery haul. 1. Raspberries. Calories per serving: 65 calories per 1 cup. "Not only are raspberries low in calories, but they are also the fiber ...

  6. Does everyone need to take vitamins — and which are most ...

    www.aol.com/news/does-everyone-vitamins-most...

    Vitamin A is easily obtained from eating a balanced diet, vitamin E is abundant in common foods, and most people get enough vitamin C if they eat fruits and vegetables like oranges, strawberries ...

  7. Organic food - Wikipedia

    en.wikipedia.org/wiki/Organic_food

    Organic food sales increased from just over £100 million in 1993/94 to £1.21 billion in 2004 (an 11% increase on 2003). [165] In 2010, the UK sales of organic products fell 5.9% to £1.73 billion. 86% of households buy organic products, the most popular categories being dairies (30.5% of sales) and fresh fruits and vegetables (23.2% of sales).

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