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Solid perfume. Solid perfumes or cream perfumes are perfumes in solid state rather than the liquid mix of alcohol ( ethanol) and water used in eau de parfum, eau de toilette, eau de cologne, etc. Normally the substance that gives the cream its base comes from a type of wax that is initially melted. Once melted, a scent or several scents may be ...
Mandy Aftel. Mandy Aftel (born 1948) is an American perfumer. She is the owner and nose behind the natural perfume line Aftelier as well as the author of nine books, including four books on natural perfume and a cookbook on essential oils.
Fragrance extraction refers to the separation process of aromatic compounds from raw materials, using methods such as distillation, solvent extraction, expression, sieving, or enfleurage. [1] The results of the extracts are either essential oils , absolutes , concretes , or butters , depending on the amount of waxes in the extracted product.
History. The original Eau de Cologne is a spirit-citrus perfume launched in Cologne in 1709 by Giovanni Maria Farina (1685–1766), an Italian perfume maker from Santa Maria Maggiore, Valle Vigezzo. In 1708, Farina wrote to his brother Jean Baptiste: "I have found a fragrance that reminds me of an Italian spring morning, of mountain daffodils ...
Aroma compound. An aroma compound, also known as an odorant, aroma, fragrance or flavoring, is a chemical compound that has a smell or odor. For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system in the upper part of the nose.
The process is then repeated by replacing the spent botanicals with fresh ones until the fat has reached a desired degree of fragrance saturation. This procedure was developed in southern France in the 18th century for the production of high-grade concentrates. In hot enfleurage, solid fats are heated and botanical matter is stirred into the ...
This is a list of some of the most widely known commercially available perfumes from the 14th century onwards, sortable by year, name, company, perfumer, and the authority for its notability. This list is incomplete ; you can help by adding missing items .
Absolute (perfumery) Used in perfumery and aromatherapy, absolutes are similar to essential oils. They are concentrated, highly aromatic, oily mixtures extracted from plants. Whereas essential oils are produced by distillation, boiling, or pressing, absolutes are produced through solvent extraction, or more traditionally, through enfleurage .
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