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Utz Original Potato Chips. Utz Original Potato Chips. PER SERVING (about 20 chips): 160 calories, 10 g fat (2.5 g saturated fat), 95 mg sodium, 15 g carbs (1 g fiber, 0 g sugar), 2 g protein. The ...
In the United States, potato chips are made by national chains like Frito-Lay, Pringles and Kettle Brand; major regional brands like Jay's of Chicago, Better Made of Detroit, Old Dutch of Minneapolis, and Utz of Hanover, Pennsylvania; and specialty brands with local or uneven distribution. Potato chip flavorings include variations of barbecue ...
Humpty Dumpty Potato Chip Company, Inc., was founded in 1947 [1] in Scarborough, Maine, United States, by George Robinson and Norman Cole, [2] producing ketchup-flavoured and sour-cream-and-clam-flavoured chips, among others. The company was acquired by Borden, Inc., in February 1989. [3]
George Speck. George Speck (also known as George Crum; [ 1] July 15, 1824 – July 22, 1914) was an American chef. He was known for his role in popularizing potato chips in Upstate New York and was later mythologized as their creator. Speck was born in Saratoga County, New York. He was a member of the Mohawk people.
Shearer's Foods, LLC is a U.S. manufacturer and distributor of snack foods. Founded in 1974 as Shearer's Snacks, it is headquartered in Brewster, Ohio.. With more than 5,000 [1] employees across eight facilities, the company manufactures, warehouses, and distributes branded snacks such as Sheerer's Potato Chips as well as private label products for snack food companies and retailers.
Nutrition: (Per 17 Chips): Calories: 160 Fat: 10 g (Saturated Fat: 1.5 g) Sodium: 200 mg Carbs: 16 g (Fiber: 1 g, Sugar: 1 g) Protein: 2 g. The Limón potato chip bag, as well as its more daring ...
Website. www .herrs .com. Herr's is an American brand of potato chips and other snack foods produced and marketed by eponymous private American company Herr Foods Inc. based in Nottingham, Pennsylvania. While their products are sold primarily throughout the Eastern United States and Canada, their stronghold is the Mid-Atlantic region. [ 2]
Room temperature. Media: Potato chip. A potato chip ( NAmE and AuE; often just chip) or crisp ( BrE and IrE) is a thin slice of potato (or a thin deposit of potato paste) that has been deep fried, baked, or air fried until crunchy. They are commonly served as a snack, side dish, or appetizer.
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