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2. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

3. Alo’s Aloversary sale is here — shop our favorite items for ...

   www.aol.com/news/alo-aloversary-sale-shop...

   Alo ’s biggest sale of the year is here. During the brand’s annual Aloversary sale, shoppers can get 30% off sitewide on full-priced products as well as up to 70% off sale items from now until ...

4. Effective interest rate - Wikipedia

   en.wikipedia.org/wiki/Effective_interest_rate

   The effective interest rate ( EIR ), effective annual interest rate, annual equivalent rate ( AER) or simply effective rate is the percentage of interest on a loan or financial product if compound interest accumulates in periods different than a year. [1] It is the compound interest payable annually in arrears, based on the nominal interest rate.

5. List of North American Numbering Plan area codes - Wikipedia

   en.wikipedia.org/wiki/List_of_North_American...

   this was the first part of North America to have its code changed three times: from 213 to 714 1951: to 619 in 1982, and to 760 in 1997. was to have originally split off the portion of 760 serving San Diego County to a new 442 area code in late 2008/early 2009; that plan was cancelled. 2009: overlaid by 442. 761.

6. Taxation in the Republic of Ireland - Wikipedia

   en.wikipedia.org/wiki/Taxation_in_the_Republic...

   From 2000 to 2014, Ireland's Total Gross Tax-to-GDP ratio was 27–30%, versus the OECD average of 33%, and EU–27 average of 36%. In October 2013, the Department of Finance Tax Policy Group , highlighted the distortion of Irish GDP impacted this metric, and Ireland's Tax-to-GNP ratio at 36% was above the OECD average, and in line with the EU ...

7. No such thing as a free lunch - Wikipedia

   en.wikipedia.org/wiki/No_such_thing_as_a_free_lunch

   The "free lunch" refers to the once-common tradition of saloons in the United States providing a "free" lunch to patrons who had purchased at least one drink. Many foods on offer were high in salt (e.g., ham, cheese, and salted crackers), so those who ate them ended up buying a lot of beer. Rudyard Kipling, writing in 1891, noted how he.