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2. List of Nestlé brands - Wikipedia

   en.wikipedia.org/wiki/List_of_Nestlé_brands

   As shareholder. Nestlé owns 23.29% of L'Oréal, the world's largest cosmetics and beauty company, whose brands include Garnier, Maybelline, Lancôme and Urban Decay. Nestlé owned 100% of Alcon in 1978. In 2002 Nestlé sold 23.2% of its Alcon shares on the New York Stock Exchange.

3. Nestlé Waters - Wikipedia

   en.wikipedia.org/wiki/Nestlé_Waters

   One of the specific cases the organization protested against was regarding when Nestle bypassed a 2006 Shapleigh, Maine, ordinance that aimed to maintain local control over water resources by accessing the law through the state level. Nestle officials responded by giving a progress report on their intentions for transparency with labeling their ...

4. 1977 Nestlé boycott - Wikipedia

   en.wikipedia.org/wiki/1977_Nestlé_boycott

   A boycott was launched in the United States on July 4, 1977, against the Swiss-based multinational food and drink processing corporation Nestlé.The boycott expanded into Europe in the early 1980s and was prompted by concerns about Nestlé's aggressive marketing of infant formulas (i.e., substitutes for breast milk), particularly in underdeveloped countries.

5. Here's What Alcohol Does to the Gut

   www.aol.com/lifestyle/heres-alcohol-does-gut...

   A large percentage of patients, some 20% to 30%, take those dangers to heart, self-restricting because they feel that alcohol makes their symptoms worse, Pabla notes. Read More: Why Bathroom ...

6. New research reveals self-care savvy cities (and what we can ...

   www.aol.com/research-reveals-self-care-savvy...

   Nearly half of surveyed Miami residents (48%) are satisfied with their bodies as compared to 32% of Americans overall. A similar 49% say their weight is in check vs. 31% of the country on average ...

7. Supplemental Nutrition Assistance Program - Wikipedia

   en.wikipedia.org/wiki/Supplemental_Nutrition...

   A 2022 study showed that users of the program aged 50 and above had slower memory loss, or "about 2 fewer years of cognitive aging over a 10-year period compared with non-users", despite the program having nearly no conditions for the sustainability and healthiness of the food products purchased with the coupons (or coupon-credits). [70] [71]