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Required. Other locations. Roppongi Hills. Website. www .sushi-jiro .jp /dining-at-jiro /. Sukiyabashi Jiro (すきやばし次郎, Sukiyabashi Jirō) is a sushi restaurant in Ginza, Chūō, Tokyo, owned by Jiro Ono. [ 2] Ono previously operated as the head chef, but stepped aside in favor of his son Yoshikazu Ono in 2023 due to ill health.
Nihonryori Ryugin. / 35.662750°N 139.728278°E / 35.662750; 139.728278. Nihonryori Ryugin ( Japanese: 日本 料理 龍 吟 [1] lit. " Japanese cuisine singing dragon") is a Michelin 3-star fusion cuisine restaurant located in Hibiya, Chiyoda-ku, Tokyo. [2] [3] The chef is Seiji Yamamoto (山本 征治).
Retrieved 2018-10-09. ^ "Restaurant L'Osier Earns Two-Star Rating after Reopening, while Restaurant Faro Shiseido Earns One-Star Rating for Seven Straight Years – Michelin Guide Tokyo 2015 –" (PDF). Shiseido Group. Retrieved 8 December 2019. ^ "L'Osier Awarded Three Stars in Michelin Guide Tokyo 2020".
March 21, 2024 at 10:11 PM. A short walk from Sensoji, the oldest temple in Tokyo, sits another aging classic – Onigiri Asakusa Yadoroku. Founded in 1954, i t’s believed to be the city’s ...
Japan. Coordinates. 35°39′26″N 139°43′58″E / . 35.6573°N 139.7329°E. / 35.6573; 139.7329. Reservations. Required. Azabu Yukimura (麻布幸村), sometimes referred to simply as Yukimura, is a Michelin 3-star kappo restaurant in Azabu-Jūban, Minato, Tokyo, Japan. It is owned and operated by chef Jun Yukimura (幸村 純).
Website. www .benihana .com. Benihana ( Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City . Benihana Inc., based in Aventura, Florida, [ 4 ...
Notable Japanese restaurants in the United States include: 15 East, New York City. Asanebo, Los Angeles. Bamboo Sushi. Behind the Museum Café, Portland, Oregon. Benihana – an American restaurant company based in Aventura, Florida. It owns or franchises 116 Japanese cuisine restaurants around the world.
Jiro Ono (小野 二郎, Ono Jirō, born 27 October 1925) is a Japanese retired sushi chef and owner of Sukiyabashi Jiro, a sushi restaurant in Ginza, Chūō, Tokyo, Japan. [ 1] Ono is regarded by his contemporaries as one of the greatest living sushi craftsmen and is credited with innovating methods used in modern sushi preparation. [ 2]