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Western United States HuHot Mongolian Grill: Missoula, Montana: 1999 Missoula, Montana: 70 Midwest and Mountain West Kabuki Japanese Restaurant Pasadena, California: 1991 14 Southwest Kona Grill: Scottsdale, Arizona: 1998 Scottsdale, Arizona: 40 Manila Sunset: Los Angeles, California: 1985 7 Western United States Nobu: 19 P.F. Chang's China ...
Family, casual, and drive-in. Southern California. 5. The original Big Boy chain founded by Bob Wian in 1936. Marriott and JB's Restaurants once used the Bob's name in other areas of the US including toll roads.
Website. www .cityofranchocordova .org. Rancho Cordova is a city in Sacramento County, California, United States which was incorporated in 2003. It is part of the Sacramento Metropolitan Area. The population was 79,332 at the 2020 census. In 2010 and 2019, Rancho Cordova received the All-America City Award .
Defunct restaurants in the United States. Arthur Treacher's fish and chips, one location remains [1] Aunt Jemima's Kitchen. Big Daddy's Restaurants. Bikinis Sports Bar & Grill. Bill Knapp's. Blue Boar Cafeterias. Boston Sea Party. Bresler's Ice Cream.
This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
Details: Eagles Landing Steakhouse is open from 5 p.m. to 11 p.m. Wednesdays through Saturdays, and from 4 p.m. to 10 p.m. Sundays. Reservations are encouraged and can be made online or by calling ...
Alhambra ( / ælˈhæmbrə / ⓘ, / ɑːlˈhɑːmbrə / ⓘ, Spanish: [aˈlambɾa]; from "Alhambra") is a city located in the western San Gabriel Valley region of Los Angeles County, California, United States, approximately eight miles from the Downtown Los Angeles civic center. It was incorporated on July 11, 1903.
The French Laundry is a three- Michelin-star French and Californian cuisine restaurant located in Yountville, California, in the Napa Valley. Sally Schmitt opened The French Laundry in 1978 and designed her menus around local, seasonal ingredients; she was a visionary chef and pioneer of California cuisine.
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