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Cuisine and recognition. Serving French cuisine and owned by the Comisar family and located since 1966 [ 3] at 114 E. 6th Street in Cincinnati, Ohio, the Maisonette received the five-star award (the highest designation given by Mobil Travel Guide) forty-one years in a row, the longest streak for any North American restaurant. [ 11][ 12]
Jean-Robert de Cavel (September 12, 1961 – December 23, 2022) was a French-American chef active primarily in Cincinnati. [ 1] He was chef de cuisine at The Maisonette from 1993 to 2002, executive chef at Jean-Robert at Pigall's from 2002 to 2009, and later operated Jean-Robert's Table, Le Bar a Boeuf, and French Crust Cafe.
Big Boy Restaurant Group, LLC, doing business as Big Boy, is an American casual dining restaurant chain headquartered in Southfield, Michigan. [7] The Big Boy name, design aesthetic, and menu were previously licensed to a number of regional franchisees. Big Boy began as Bob's Pantry in 1936 by Bob Wian in Glendale, California.
This 2024 installment features a robust lineup of over 50 participating restaurants, each offering $26, $36 and $46 three-course prix fixe menus. The event will also directly benefit good causes ...
Atrium. Gaylord Palms Resort & Convention Center is a hotel and convention center, opened in Kissimmee, Florida, on February 2, 2002. It also acts as the de facto convention center for Osceola County, Florida, until plans for their own dedicated convention center are realized. It has 500,000 sq ft (46,000 m 2) of total meeting space, and a ...
Get your appetite ready: Taste of Cincinnati returns this weekend. Taking place May 25-27, the event will feature a record-setting 85 vendors, including 28 restaurants, 33 food trucks, two ...
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Nahleayen Vang and her husband operate Mai Salads Soup & Boba at 109 W. Main St. in downtown Gaylord. For now Mai Salads is open from 11 a.m. until 6 p.m. Monday through Saturday. The restaurant ...