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World map of KFC outlets, red showing current locations, pink showing Cuba whose only KFC is on a U.S. military base, and dark gray showing former locations. This is a list of countries with KFC franchises. In 2024, there are at least 29,000 KFC outlets in 147 countries and territories in the world where 10,000 of those stores are in China ...
Yum! Brands, Inc. (sometimes called simply Yum! ), formerly Tricon Global Restaurants, Inc., is an American multinational fast food corporation listed on the Fortune 1000. Yum! operates the brands KFC, Pizza Hut, Taco Bell, and The Habit Burger Grill, except in China, where the brands are operated by a separate company, Yum China.
Brands' Extends KFC Original Recipe Eleven Herbs and Spices to Mongolia Milestone Spotlights Company's Expansion in Emerging Markets LOUISVILLE, Ky.--(BUSINESS WIRE)-- Yum! Brands, Inc. (NYS: YUM ...
Tavan Bogd Group ( Mongolian: Таван Богд групп) is a Mongolian conglomerate with 14 subsidiaries and four affiliates in trades and services, manufacturing, financial services and mining supplies along with restaurant, tourism and hospitality businesses in Mongolia. Established in 1995, Tavan Bogd Group is one of the largest ...
Inner Mongolia, [ a] officially the Inner Mongolia Autonomous Region, [ b] is an autonomous region of the People's Republic of China. Its border includes two-thirds of the length of China's border with the country of Mongolia. Inner Mongolia also accounts for a small section of China's border with Russia ( Zabaykalsky Krai ).
The list of countries follows the company's own calculation and contains several non-sovereign territories. Today or as of 2024, there are over 15,000 McDonald's restaurants in the United States, over 5,000 in Japan, over 4,500 in mainland China, over 2,200 in France, over 1,800 in Brazil, over 1,600 in Canada, over 1,500 in Germany, over 1,400 ...
KFC became the first Western fast food company in China after its inaugural outlet opened in Qianmen, Beijing, in November 1987. It was China's introduction to franchising and grew rapidly. The operation was a joint venture, with a 60% stake held by KFC, 27% by the Beijing Municipal Bureau of Culture and 13% by Beijing Food Production. [4]
History of KFC. KFC (also commonly referred to by its historical name Kentucky Fried Chicken) was founded by Colonel Harland Sanders, an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky, during the Great Depression. Sanders identified the potential of restaurant franchising, and the first "Kentucky ...