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  2. Magic Chef - Wikipedia

    en.wikipedia.org/wiki/Magic_Chef

    American Stove introduced the first oven temperature control device in 1914. In 1929, it began using the brand name Magic Chef. The Magic Chef name was so successful as an oven and stove brand that American Stove Company changed its name to Magic Chef, Inc. in 1951. [ 2][ 3][ 4] The company remained well known for its gas stoves, but attempts ...

  3. Gaffers and Sattler - Wikipedia

    en.wikipedia.org/wiki/Gaffers_and_Sattler

    Products. gas ranges, electric ranges, built-in gas cooktops and ovens, microwave ovens, dishwashers, vent hoods, air conditioners. Gaffers and Sattler (often styled Gaffers & Sattler) was a California-based appliance company. Their gas ranges and stand-alone ovens were particularly popular in the Los Angeles area in the middle of the 20th Century.

  4. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    An induction cooker wirelessly transfers electrical energy by induction from a coil of wire into a metal vessel. The coil is mounted under the cooking surface, and a low radio frequency (typically ~25-50 kHz [ 2]) alternating current is passed through it. The current in the coil creates a dynamic electromagnetic field which is strongly magnetic.

  5. Dacor (kitchen appliances) - Wikipedia

    en.wikipedia.org/wiki/Dacor_(kitchen_appliances)

    Dacor (/ ˈ d eɪ k ɔːr / "day-core") is a subsidiary of Samsung Electronics America that designs, manufactures and distributes kitchen appliances, specializing in the high-premium product tier, including wall ovens, ranges, cooktops, dishwashers, warming drawers, microwaves, ventilation hoods, refrigerators and wine dispensers. [1]

  6. Oven temperatures - Wikipedia

    en.wikipedia.org/wiki/Oven_temperatures

    230–260 °C. The various standard phrases, to describe oven temperatures, include words such as "cool" to "hot" or "very slow" to "fast". For example, a cool oven has temperature set to 200 °F (90 °C), and a slow oven has a temperature range from 300–325 °F (150–160 °C). A moderate oven has a range of 350–375 °F (180–190 °C ...

  7. Alexis Soyer - Wikipedia

    en.wikipedia.org/wiki/Alexis_Soyer

    Alexis Benoît[ n 1] Soyer ( French pronunciation: [alɛksi swaje] 4 February 1810 – 5 August 1858) was a French chef, philanthropist, writer and inventor who made his reputation in Victorian England . Born in north-east France, Soyer trained as a chef in Paris, and quickly built a career that was brought to a halt by the July Revolution of 1830.

  8. Gas mark - Wikipedia

    en.wikipedia.org/wiki/Gas_mark

    Gas mark 1 is 275 degrees Fahrenheit (135 degrees Celsius ). Oven temperatures increase by 25 °F (13.9 °C) each time the gas mark increases by 1. Below Gas Mark 1 the scale markings halve at each step, each representing a decrease of 25 °F. For temperatures above 135 °C (gas mark 1) to convert gas mark to degrees Celsius ( ) multiply the ...

  9. Control knob - Wikipedia

    en.wikipedia.org/wiki/Control_knob

    Control knob. Two control knobs for a heating/cooling system. The left knob controls the temperature while the right controls the fan speed. A control knob is a rotary device used to provide manual input adjustments to a mechanical / electrical system when grasped and turned by a human operator, so that differing extent of knob rotation ...

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